How to Make Veal Carpaccio with Guillaume Gillan of Bokan - Fine Dining Recipes

Описание к видео How to Make Veal Carpaccio with Guillaume Gillan of Bokan - Fine Dining Recipes

In this Video Guillaume Gillan, Executive Chef of Bokan London, shows us how to create his Milk fed veal carpaccio, with coastal herbs, seaweed dressing, and Baerii caviar.

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