Roasting VS Baking VS Convection | Oven Settings

Have you ever wondered what the difference is between baking, roasting and convection on an oven or range? Baking cooks foods at a lower temperature, while roasting cooks foods at a higher temperature. Each setting produces their own unique result in the foods that you are preparing. In this video, Chef Anthony of Don's Appliances explains the differences between the three oven settings.

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