Скачать или смотреть Eggless Fruit & Nut Sponge Cake without Oven| Soft, Moist & Easy Recipe|Condensed Milk Cake |

Eggless Sponge Cake without Oven| Soft, Moist & Easy Recipe|Condensed Milk Cake |

Eggless sponge cake with Milkmaid is a classic, foolproof dessert loved for its soft texture and rich flavor. Made without eggs and using Milkmaid condensed milk, this cake is moist, fluffy, and incredibly easy to prepare. Perfect for birthdays, festive occasions, or simple tea-time treats, this eggless sponge cake recipe is ideal for beginners and home bakers alike.

Ingredients:

1. All-purpose flour (Maida) - 200g
2. Condensed milk - 230mL
3. Butter - 70g
4. Baking Soda (sodium bicarbonate) - ½tsp
5. Baking Powder - 1tsp
6. Vinegar - 1tsp
7. Vanilla essence - ½tsp
8. Water/Milk - ½ cup
9. Tooti Frooti
10. Dry Fruits
Baking mold: 7 or 7.5 inch

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