Скачать или смотреть Let's make a Roasted Tomatillo Sauce Base

Hardly any other cuisine on our planet uses tomatillos–and, if they do, it’s not the way Mexico does. In fact, most of the world’s inhabitants don't even know what tomatillos are, which to my way of thinking, is a pity. They're wonderfully citrusy and herby, with a nice amount of complexity, especially when they're roasted. Plus, they create the most beautiful, near velvety consistency in any sauce they grace. For me, tomatillo sauce is an icon of the Mexican kitchen, and this base is the foundation of a great one.

Get the recipe for the base here: https://www.rickbayless.com/recipe/ro...

Recipes to make with the Tomatillo Sauce Base:
Tomatillo Chilaquiles:    • Let's make Tomatillo Chilaquiles