హైదరాబాదీ చికెన్ ధమ్ బిర్యాని...ఇంత ఈజీనా..|Chicken dum Biryani recipe|Chicken Biryani @vanta_shala

Hey viewers...!
Welcome to our channel Vanta shala. Wishing you and your family a happy new year filled with hope, health, and happiness. Today, the most awaited recipe Hyderabadi Chicken dum Biryani is here. So, lets get into the Ingredients:

Step 1: deep fry onions
Onions - 1/2 kg

Step 2: Prepare Masala powder
Star anise - 5
Cardamom - 15
Cloves - 15
Cinnamon
Mace
Stone flower
Nutmeg - 1
caraway seeds - 3 tbsp

Step 3: Marinate the Chicken
Chicken - 1 kg
Salt - 3 tbsp
Chilli powder - 3 tbsp
Kasuri methi - 2 tbsp
Ginger Garlic paste - 3tbsp
Prepared masala - 5 tbsp
lemon juice - 4 tbsp
fried onions
coriander leaves
mint leaves
green chillies - 4
oil - 70ml
curd - 1 cup

Step 4: Biryani rice
Basmati rice - 1 kg
Water - 4 litres
Cardamom - 8
cloves - 8
Cinnamon
Star anise - 2
Bay leaves - 4
Salt - 3 tbsp
lemon juice - 4 tbsp
Oil -2 tbsp
Coriander leaves
Mint leaves
Ghee - 5 tbsp
food colour (optional)

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We wish you good food and health.
@Vanta_shala

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