Скачать или смотреть Pork Chops and Fried Cabbage | How To Cook Healthy | Low Carb | Keto | Cooking with Thatown2

This keto friendly, low carb Pork Chop and Fried Cabbage recipe is for a simple easy quick weekday or weekend dinner. Rosemary seasoned Pork chops and Fried Cabbage. Thank you for watching!!! Please Like, Share, and Subscribe.


Recipe - https://cookingwiththatown2.com/?p=290

Season Pork Chops with salt, pepper, onion powder, garlic powder, paprika, chili powder, thyme, rosemary, and lemon pepper seasoning. Add oil and unsalted butter to a hot skillet and cook pork chops for 3-4 minutes per side depending on your level of doneness.

Peel off a few of the tough outer leaves of the cabbage. Chop the cabbage up into 1 inch slices and remove the core. Rinse the cabbage under cold water to clean. Chop onion and garlic and saute over medium high heat for 1-2 minutes with unsalted butter. Add in cabbage and season with salt, pepper, onion powder, garlic powder, Italian seasoning, and creole seasoning. Cook the cabbage over medium high heat continuously stirring. The cabbage will release a lot of liquid. Cook for 8-10 minutes once fork tender the cabbage is ready to eat.

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