Halli Hatti SIHI KUMBALE KAYI IDLI & KAYI CHUTNEY recipes by Sri Chandranna, Unique taste

GOOGLE LOCATION : https://goo.gl/maps/pdAtKsY8m315U9Fm7
ADDRESS :
#266, Main road,
KC Layout,Near Manasa Guest House
Near Chamundi Hills
Mysuru 570011

MASALE VADE Rs. 6 pee Vade
Rate Rs.46 Per plate Chiblu Idli
Masale Dosae Rs.60


Mr Chandranna : 99641 46488

Ingredients

Rice Sooji 1 kg
(Wash an soak for 45 mins)
Pumpkin 1kg (grated)
Grated coconut 2 handful
Green chillies 4 to 5 cut
Jeera 1 spoon
Salt to taste
Curry leaves cut half handful
Moong dal 3 handful (3 hours soaked)
Coriander little
Later rice flour 4 Ts for binding


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