Скачать или смотреть Subway-Style Bread Buns from Scratch | Foot Long Buns | Soft & Fluffy Buns

Subway-Style Bread Buns are soft, slightly chewy, and airy sandwich rolls, perfect for making delicious sub sandwiches. These buns are known for their light, fluffy texture inside and a golden, slightly crisp crust. They are versatile and can be flavored with herbs, cheese, or grains to match various sandwich fillings.
Why You’ll Love It:
✔️ Soft & Light Texture – Ideal for sandwiches that don’t fall apart.
✔️ Easy to Customize – Add herbs, cheese, or seeds for extra flavor.
✔️ Perfect for Homemade Subs – Make deli-style sandwiches at home.
✔️ Fresh & Preservative-Free – Healthier than store-bought bread.
These Subway-Style Bread Buns are the perfect base for making fresh, flavorful, and hearty sandwiches at home!

Subway Style Buns or Footlong Buns

500g bread flour
110g brown sugar
1 large egg
110g vegetable oil
5g iodized salt
250g fresh milk
7g active dry yeast or instant yeast
*1 tbsp of sugar if using active dry yeast

Dough:
255g each dough for 4 pcs

Egg wash:
1 egg

Toppings:
sesame seeds or chia seeds

Baking Pan:
4 groove French bread baking tray

Baking time:
180⁰C for 20 to 25 mins


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