Скачать или смотреть Easy matcha latte recipe 🍵🥛

Ingredients
• 1–2 tsp matcha powder
• 2 oz (¼ cup) hot water (not boiling)
• 1 cup milk (dairy or plant-based like oat, almond, or soy)
• Sweetener to taste (honey, jam,
sugar, maple syrup, or vanilla syrup – optional)

Instructions
1. Heat the water
Warm water to about 160–175°F (70–80°C). Avoid boiling—it can make matcha bitter.
2. Whisk the matcha
• Sift matcha into a mug or bowl (prevents clumps).
• Add hot water.
• Whisk in a “W” or “M” motion until smooth and lightly foamy.
(If you don’t have a bamboo whisk, use a small whisk, milk frother, or shake in a jar.)
3. Heat and froth the milk
Warm the milk until hot but not boiling. Froth if desired.
4. Combine
Pour the hot milk over the matcha.
5. Sweeten & enjoy
Add sweetener if you like, stir, and enjoy!#matcha #matchaholic #trending #shorts #easy #world