Скачать или смотреть उपवासाची इडली - Upvas Idli | Navratri Special Upvas Idli Recipe | Idli Recipe In Marathi | Smita

Learn how to make Navratri Special 'उपवासाची इडली - Upvas Idli' with our chef Smita Deo.

Navratri Special उपवासाची इडली or Upvas Idli is a delicious recipe which can be made for breakfast during Upvas. Made with Barnyard Millet and Sago this recipe is filling as well as flavorful, and is perfect for one's craving for idli, during the fasting period.

Ingredients:
(Serves 4)
1 1/2 cups Barnyard Millet
1/4 cup Sago(grounded)
1 cup Curd
1 tsp Baking Soda
1 cup Water
Salt

Method:
Take barnyard millet in a bowl and add grounded sago, curd, baking soda
Mix all of this together and add water to it
Now, add salt as per taste; mix it and keep it aside for around 15 minutes
Grease the idli mould with oil and add batter to the mould
Add 1 ltr water in the idli making vessel
Place the moulds over it and steam them for 15-20 minutes
Once steamed, take it out and keep it aside to cool down for around 5 minutes
Now take out this upvas idli in a serving plate and serve it with upvas chatni

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Host: Smita Deo
Copyrights: REPL

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