🔴 Delicious Ukrainian Vegetarian Borscht: A Red Soup You Must Try! | Easy Cooking

Delicious Ukrainian Vegetarian Borscht: A Red Soup You Must Try!

Hello, friends!
Discover the rich flavors of traditional Ukrainian cuisine with our vegetarian red borscht recipe! This hearty and vibrant soup is made with a blend of fresh vegetables, offering a nutritious and satisfying meal for everyone. Perfect for a cozy dinner, this vegetarian version of the classic Ukrainian borscht is both flavorful and easy to prepare. Watch our video to learn the step-by-step process and bring a taste of Ukraine to your kitchen!

✔️Ingredients for 3-4 servings:

1 beetroot
1 onion
1 carrot
1 potato
beans - 100 g
cabbage - 200 g
tomato paste - 3 tablespoons
garlic - 3 cloves
vinegar - 1 tablespoon
sugar or substitute - 1 teaspoon
parsley - 1 teaspoon
salt
1 bay leaf
8 black peppercorns
vegetable oil - 2 tablespoons
sour cream for serving

Bon appetit!

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#Vegetarian #Red #Soup

▶️ Episodes:
00:04 beans - 100 g, salt.
01:24 1 onion, diced.
02:22 1 carrot, julienned.
02:58 1 potato, diced.
04:23 1 beetroot, julienned.
05:01 tomato paste - 3 tablespoons.
05:27 cabbage - 200 g.
06:35 vinegar - 1 tablespoon
06:53 3 garlic cloves.
08:22 Bon appetit!