Thattukada Chicken Fry | Kerala Style Chicken Fry|

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Here's the recipe for Chicken Fry|Kerala thattukada special Chicken Fry|

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Ingredients

•Chicken
•Turmeric: 1tsp
•Chilly powder: 2tbsp
•Garam masala: 1tsp
•Salt as requested
•Ginger-Garlic Paste: 2tsp
•Fennel seeds: 1tbsp
•Red Chilly flakes: 3tbsp
•Rice powder: 1/2cup
•Cornstarch: 1tbsp
•Lemon juice: 3-4tsp
•Water: 1cup
•Curry leaves
•Garlic with Skin
•Coconut oil

Makes gashes over the Chicken and marinate with all the above mentioned.
Rice powder and Cornstarch gives more crispiness to the Chicken
Vinegar can be used instead of Lemon juice.
Curd can be added for easy marination
Adding curry leaves and Skinned Garlic flavours the Chicken
Use Coconut oil for better taste
Marinate about 4-5hrs
Fry the chicken and leftover batter can be fried and added into it.

Please follow the method of preparation in the video.

Happy cooking.

Thank you for watching.


#chickenfry #thattukada chickenfry #keralachickenfry