Fluffy Warm Wine & Cognac Cocktail

My grandma used to combine wine, eggs & sugar to make a fluffy pick-me-up cocktail called Šeto, Šato or Šodo that would melt your heart. Today I’ll be showing you how to make my Grandma’s classic recipe (I never thought I’d say these words on Cocktail Time!) and an elevated Cocktail Time version to improve on this traditional Slovenian drink, so you’ll have a few options for great wine cocktails as it gets colder this season. If you’re feeling under the weather or are a fan of flips or Italian Zabaglione, I know you’ll love this drink, so pull up a chair, get comfy and maybe even get your double boiler ready! Cheers!

Check out the recipes for the Classic, Red and White Mulled Wines here: https://www.kevinkos.com/post/grandma...

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Check out last week’s episode and learn how to make the Mulled Wine cocktails:    • How To Make Better Mulled Wine - Red ...  

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0:00 Today on Cocktail Time
0:47 Origins of "Šeto"
1:36 Grandma's Recipe
2:45 Elevated Version
3:45 Tasting Notes
4:12 Cocktail Time Wall of Fame + Recipe

The team behind this video:
Robi Fišer
Sašo Veber
Phantom hand

#cocktailtime #winecocktails #slovenia