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Shalgam Fry Recipe sardiyon ki ek bahut hi simple, healthy aur tasty sabzi hai 😍
Agar aap shalgam khana pasand nahi karte, to yeh recipe aapka mind change kar degi 🤯

Is recipe mein maine shalgam ko aise fry kiya hai ki na kadwapan, na smell – sirf crispy aur chatakedar taste 🤤
Yeh recipe roti, paratha ya dal-chawal ke saath perfect lagti hai 👍

INGREDIENTS:
For vegetables:
Oil - 2 spoon
Cumin (cumin) -1/2 tsp
Turmeric powder - 1/2 tsp
Kashmiri red chili powder - 1/2 tsp
Turnip - 500 grams
Green garlic - 1/4 cup
water (Water) - 1/2 cup


👉 Kam tel – zyada swad
👉 Bachon aur bado dono ko pasand aayegi
👉 Sardiyon ke liye best desi recipe

Agar recipe pasand aaye to LIKE 👍 SHARE 📲 aur Jasika’s Kitchen ko SUBSCRIBE zaroor karein ❤️


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recipe I शलगम की सब्जी रेसिपी Shalgam fry recipe