परफेक्ट रस्त्यावर मिळतो तसा दाटसर मिल्कशेक | Street style MilkShake | Summer Drinks | MadhurasRecipe

#MilkShake #StreetFood #MilkShakeRecipe #MadhurasRecipe



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Milkshakes are integral part of summer holidays or vacations. We moms keep on looking for something or other healthy for our kids. So these milkshakes are perfect options. We are making perfect street style milkshakes at home. I will be giving lot many tips and tricks to make perfectly street style base of these milkshakes. Each and every milkshake turns our nice, creamy, smooth. The texture of the malai in the milk is also retained in the milkshake. You can try this recipe at home and drop a comment for me. Do not forget to like, share and subscribe.

Ingredients:
Base
• 1 liter full cream Milk
• 2 tsp Corn flour
• 1/4 tsp C.M.C. powder (Optional)
• Milk
Anjeer Milkshake
• 4 dry Anjeer
• 1 tsp Sugar
• 1 cup Milkshake base
Gulkand Milkshake
• 1 cup Milkshake base
• 1 tbsp Gulkand
• 2 tsp Rose syrup
Dry Fruit Milkshake
• 6~7 Almonds
• 1 tsp Sugar
• 1 cup Milkshake base
• Dry roasted and finely chopped Dry fruits (Almonds, Cashew nuts, Pistachios)
• Dry fruits for garnishing
Chocolate Milkshake
• 3 Chocolate cream biscuit
• 1 tsp unsweetened Cocoa powder
• 1 tsp Sugar
• 1 cup Milkshake base

Method:
• Heat up milk on medium heat and bring it to boil.
• In a bowl take corn flour, C.M.C. powder and add milk to make slurry.
• Adding C.M.C. powder is optional. You can skip it if you don’t want.
• But then in that case reduce the milk to get that perfect consistency.
• Add the slurry in boiling milk and mix well.
• Boil the milk for another 10 minutes more.
• Turn off the gas and base the milkshake is ready. Let it cool down completely.
Anjeer Milkshake
• Wash dry anjeer really good and soak then in enough water for about 5-6 hours.
• Chop the soaked ajneer into small pieces and keep 1 one of them aside. Transfer the 3 soaked anjeer into a blender jar and add sugar.
• Blend it well and add the base.
• Blend it well again and transfer it into a glass.
• Add soaked anjeer and anjeer milkshake is all ready.
Gulkand Milkshake
• Take the base and add gulkand rose syrup.
• Mix everything well together and pour it into a glass.
• And gulkand milkshake is all ready.
Dry Fruit Milkshake
• Soak almonds in hot water for about an hour and peel them.
• Transfer the soaked almonds into a blender jar and add sugar.
• Blend it well and add the milkshake base.
• Blend everything well together and pour it out into a glass.
• Add cashew nuts, pistachios, almonds and mix well.
• Garnish with dry fruits and dry fruit milkshake is all ready.
Chocolate Milkshake
• Break the chocolate cream biscuits roughly in a blender jar and add unsweetened cocoa
powder, sugar.
• You can use any type of chocolate cookies or biscuits.
• Blend it well together and add milkshake base.
• Blend well again and pour it out into a glass.
• Chocolate milkshake is all ready.

For more Such Recipes

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