Easy Veggie Loaded Sambar for Lunch

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We Love Chutney Sambar with Our Idli and Dosa. But eating Sambar with rice is a different kind of love altogether. You get a complete meal- protein, carbs, fibre in just one Dish. My love for Sambar is so much that I often end up making it once a week. And the taste that this one Sambar recipe has is to die for. This is my version of how to make sambar- a sweet, tangy, and spicy one AKA khatta, meetha, and teekha. A perfect balance of these flavours surely blows my mind away every time I make it. So, do try this Veggie loaded sambar and enjoy!!!

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