Indian vegetables that can be grown in the US:
Ivy Gourd (Tindora/Kovakkai): Ivy gourd is a tropical vine that produces small, elongated fruits. The fruits can be cooked and used in stir-fries, curries, or pickles. It requires a warm climate and a trellis or support to grow.
Snake Gourd (Padwal/Pudalangai): Snake gourd is a vining vegetable with long, cylindrical fruits that resemble snakes. It is commonly used in Indian cuisine for curries and stir-fries. It needs a warm climate and support to grow vertically.
Bitter Gourd (Karela): Bitter gourd is a tropical vegetable with a distinct bitter taste. It is used in various Indian dishes, including stir-fries and curries. It requires warm temperatures and trellising support for vertical growth.
Ash Gourd (Petha/Kumbalanga): Ash gourd is a large, round vegetable with a green or white rind. It has a mild flavor and is often used in curries, soups, and desserts. It requires a warm climate and ample space to spread.
Pumpkin: Pumpkin is a popular vegetable that comes in various sizes and shapes. It is used in a wide range of dishes, including curries, soups, and desserts. Pumpkins require warm temperatures and ample space to grow.
Brinjal (Eggplant/Aubergine): Brinjal is a versatile vegetable with different varieties and colors. It is used in curries, bhartas, and other Indian dishes. Brinjal plants require warmth, full sun exposure, and regular watering.
Tomatoes: Tomatoes are a staple vegetable in Indian cuisine. They come in various sizes, colors, and flavors. Tomatoes require a warm climate, full sun exposure, and regular watering. They can be grown in containers or in the ground.
Okra (Lady's Finger/Bhindi): Okra is a heat-loving vegetable that produces long, slender pods. It is commonly used in curries, stir-fries, and soups. Okra plants require warmth, full sun exposure, and regular watering.
String Beans (French Beans): String beans are legumes that produce long, slender pods. They are commonly used in stir-fries, curries, and salads. String bean plants require support for vertical growth and regular watering.
Ridge Gourd (Torai/Turai): Ridge gourd is a vining vegetable with long, ridged fruits. It is used in various Indian dishes, including curries, stir-fries, and chutneys. Ridge gourd plants require support for vertical growth and warm temperatures.
Bottle Gourd (Lauki/Dudhi): Bottle gourd is a vining vegetable that produces elongated, bottle-shaped fruits. It is used in curries, soups, and desserts. Bottle gourd plants require ample space, support for vertical growth, and warm temperatures.
Drumstick (Moringa): Drumstick is a tree-like vegetable with long, slender pods containing edible seeds. It is used in soups, curries, and stews. Drumstick trees require a warm climate, full sun exposure, and well-drained soil.
These vegetables can be grown in the US with proper care, attention to their specific growing requirements, and consideration of the local climate and growing season.
#vegetablesthatgrowintexas
#austinvegetables
#indianvegetables
#greenvegetables
#bottlegaurd
#tindora
#snakegaurd
#okraintexas
Информация по комментариям в разработке