Kinder Cake / Kinder Torta iz bajke (ENG.GER.SUBS.) Grga&Klara Recipes

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RECIPE:

MEASURE THE GLASS 200 ml
NEED TO MAKE 3 EQUAL biscuit

INGREDIENTS FOR 1 BISCUIT:
70 g (1/2 cup) flour
70g (1/2 cup) plain flour
40g (1/3 cup) unsweetened cocoa powder
1 / 4 teaspoon salt
130 g (3/4 cups) sugar
3/4 teaspoon baking powder
3/4 teaspoon baking soda
1 large egg
50 ml (1/4 cup) of oil
100 ml (1/2 cup) of milk
1 tsp of vanilla extract
50 ml (1/4 cup) of boiling water,
about 100 ml of the chocolate milk pudding sprayed biscuit

Cream:
1 liter of milk
4 bags of chocolate puddings
7 tablespoon sugar
100 g dark chocolate
250 g butter

Whipping cream:
500 ml heavy cream
3 tablespoons sugar powder
1 bag šlagfixa

DECORATION:
CREAM DECORATION:
4 bags cream cake with chocolate
450 ml of cold milk ganache

GLAZURA:
200 g dark chocolate
180 ml of whipped cream for chocolates

DECORATION:
Miscellaneous Kinder chocolates

Contact: [email protected]

FULL RECIPE http://www.grgaiklara.com