Canned Biscuit Donuts EASY | How to make donuts at home QUICK!

Today I am showing you the easiest and quickest way to make glazed donuts. I would consider this a great donut or food hack. Growing up, my mother would make these biscuit dough donuts and dredge them in sugar and cinnamon. This method uses canned biscuit dough and a homemade glaze. If you are in the mood for donuts, this is a great way to make them quick!

Say hello to light, fluffy donuts in MINUTES with this genius biscuit dough hack! This video will show you how to transform simple canned biscuits into irresistibly glazed donuts that are ready faster than you can say "sprinkles!"

No fancy equipment, no yeast stress, just pure donut bliss. Get ready for:

A secret shortcut that turns biscuits into donut magic.

Easy tips for perfect frying and glazing.

Endless flavor possibilities from classic vanilla to decadent chocolate.

Fun ideas to get creative with toppings and decorations.

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INGREDIENTS
8-count canned biscuit dough
cooking oil for frying

GLAZE
1 1/2 cups confectioner's sugar
1 tsp vanilla extract
3 Tbsp cold water to start

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