DIFFERENT SHAPE OF UZBEK SAMOSA | More than 800 pieces a day | CRISPY SOMSA | STREET FOOD

If you didn't know, in this video I will show you the best of the best samosa you can try in Uzbekistan! Samsa is a crunchy pastry with a triangular shape stuffed with minced lamb (or beef, chicken, or more rarely, pork) onions, and fragrant spices, baked to perfection. There are many different variations of this pastry around the world but in this video, we’ll focus on the traditional Central Asian samsa and the whole process of making it. This pastry is the perfect mix of crunchy (on the outside) and juicy (on the inside), creating a wonderful contrast that makes up for an amazing gastronomic experience. Are you hungry yet?




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