How to Make "Beaver Tails" - Famous Canadian Fried Dough Dessert Recipe: Inspiring Tastes S2E5

Crispy, fluffy & cloud-like, these beaver tails are everything you need to satisfy your sweet tooth.

Dough stretched out to look like tails, topped with either sweet or savoury ingredients popularised by the Canadian chain "Beaver Tails" originating in Killaloe, Ontario in 1978.

The addition of wholemeal flour provides a nutty, earthy undertone which helps balance out the sweetness of the dough making it super versatile for any toppings you are craving.

These are best eaten fresh out of the fryer so you can make the dough a day ahead and keep refrigerated until you need it.

Enjoy!
Courtland

🇨🇦 Get the full recipe here: https://cdn.inspiringvacations.com/ef...

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