FULL EASTER DINNER! ✝ Potato Salad, Pineapple Ham, Corn Pudding, Yeast Rolls, Lamb Chops, Collards

Описание к видео FULL EASTER DINNER! ✝ Potato Salad, Pineapple Ham, Corn Pudding, Yeast Rolls, Lamb Chops, Collards

Need ideas for what Easter Dinner? Today I am showing you how to make a full Easter dinner from start to finish! We are making pineapple honey glazed ham, yeast rolls, corn pudding, collard greens with smoked turkey wings, lamb chops, and potato salad! I will have some desserts linked below!

Dessert Options:
Banana Pudding:    • WORLD'S BEST BANANA PUDDING! 🍌 Easy B...  
Lemon Cookies n Cream Pound Cake :    • 🍋 LEMON COOKIES N' CREAM POUND CAKE |...  
Banana Pudding Pound Cake :    • Banana Pudding Cream Cheese Pound Cak...  
Peach Bourbon Peach Cobbler :    • Peach Bourbon Spiked PEACH COBBLER! 🍑...  
Red Velvet Cream Cheese Pound Cake :    • Moist Red Velvet Pound Cake w/ Cream ...  
Pineapple Pound Cake :    • Addictive🍍 PINEAPPLE POUND CAKE w/ a ...  

Additional Side Options:

No Roux mac and cheese:    • Extra Cheesy Baked Macaroni and Chees...  
Cornbread:    • MOIST JIFFY CORNBREAD HACK! BEST CORN...  
Cauliflower Cheese Bake :    • Creamy Cauliflower Cheese Bake Perfec...  



Easter Dinner Tips:
1. I suggest making the corn pudding, yeast rolls, potato salad, and dessert the night before. Pound cake taste better the next day so it's best to make the night before.
2. To store the yeast rolls, allow them to cool then put in an air tight container. When you got to heat them, wrap in foil and reheat at 325 degrees for 10 minutes or until warm.
3. The last thing to be made should be the lamb chops as they cook the quickest.
4. If making Mac and Cheese I suggest making it the same day as everyone loves that ooey gooey mac!



Yeast Rolls :

Note: I realized I said some of the incorrect measurements in the video. So sorry! I have the correct measurements in the description box below.

Ingredients
1/2 cup milk
3/4 cup buttermilk
1/4 cup honey
1/4 cup sugar
3 1/4 cup flour plus more for kneading
2 packets active dry yeast
1 egg
1 tsp salt
1/2 cup butter flavored shortening
1/2 cup salted butter
1 tbsp honey


Pineapple Glazed Ham:
Ingredients
9 lb ham (or more, just adjust cooking time based on ham weight. You should still be able to use the same amount of glaze though)
2 cans sliced pineapples, reserve the juice
1 jar cherries
2 tbsp dijon mustard
1/2 cup honey
1 1/2 cup brown sugar
salt
1/2tsp cinnamon
1/4 tsp ground ginger
4 tbsp butter
whole cloves

Potato Salad
5 potatoes medium
5 eggs
1 tbsp salt ( for water)
1 tbsp chicken bouillon ( for water)
3/4- 1 cup mayo
1 tbsp yellow mustard
3/4 - 1 cup sweet relish, lightly drained
1 tsp honey
1 tsp Toney's
garlic powder to taste
onion powder to taste
pepper to taste
salt to tastea

Corn Pudding
1 can sweet corn drained
2 cans cream corn
1/2 cup evaporated milk
1 12 oz bag frozen corn ( could also use 2 cans sweet corn instead
4 tbsp cornstarch
1 tsp vanilla extract
1/2 cup sugar
5 eggs
1/4 tsp nutmeg
1 stick butter
1/2 tsp salt

Ingredients
Rack of Lamb
Sazon tropical
Kinder Buttery Steakhouse
1 tsp roasted garlic seasoning
1 tsp onion and her seasoning
olive oil
rosemary
garlic cloves


Collard Greens
Ingredients

2 lb cleaned collard greens
2-3 lb smoked turkey leg
small onion diced
2 tsp mined garlic
Toney's Cajun seasoning
chicken maggi
better than boullion chicken 1 tsp
black pepper
cayenne pepper
garlic powder

0:00-0:37 Intro
0:38-5:36 Potatoe Salad
5:37-11:41 Pineapple Ham
11:42- 15:39 Corn Pudding
15:40- 18:47 Collard Green with Smoked Turkey Wing
18:48- 23:53 Lamb Chops
23:54 - 31:55 Yeast Rolls
31:56- 32:32 Blessing


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