Surviving on a Shoestring: Ground Beef, Potatoes, and Veggies - Great Depression-Style

Welcome to Cook n' Share! In today's video, we're taking a step back in time and bringing you a recipe inspired by the Great Depression era. Join us as we show you how to create a budget-friendly and delicious meal using ground beef, potatoes, and veggies.

During the Great Depression, families had to make the most of what they had, and this recipe captures the resourcefulness and creativity of that time. We'll guide you through the process of cooking a hearty dish that not only satisfies your taste buds but also stretches your budget.

With simple and affordable ingredients, we'll demonstrate how to transform ground beef, potatoes, and various vegetables into a nourishing and satisfying meal. From the humble pantry staples to the use of basic cooking techniques, we'll share tips and tricks that will help you recreate the flavors of the past.

Join us as we explore the historical context of this recipe, shedding light on the ingenuity of those who survived on a shoestring budget. Get ready to embark on a culinary journey that pays tribute to the resilience of the human spirit during challenging times.

Whether you're interested in exploring historical recipes or simply looking for a delicious and economical meal, this Great Depression-inspired ground beef, potatoes, and veggies recipe is a must-try. Don't forget to like, comment, and subscribe to our channel for more tasty recipes that won't break the bank. Let's get cooking and survive on a shoestring together!

For the full recipe, visit: https://cooknshare.com/recipe/recipe/...

Ingredients:

1 large Potatoes, diced into small chunks
1⁄2 onion, diced
3 cloves chopped garlic
1 pound medium ground beef (You can also substitute sausage or weiners.)
1 cup can corn, drained
1⁄2 cup frozen green peas
2 teaspoons Italian seasoning
1 teaspoon salt
1 teaspoon ground black pepper
1 cup tomato sauce
2 tablespoons oil for frying

Video Chapters:

0:00 Introduction
0:16 Frying the potatoes
0:41 Adding the onions and garlic
0:59 Frying the ground beef
1:22 Veggies and seasoning
2:03 Mixing and frying
2:21 Adding the tomato sauce
2:45 Conclusion

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