Скачать или смотреть Khasta Meethi Tikiyan Recipe / No fail recipe of khajoor Hyderabadi / Sweet snacks Recipe

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Meethi Tikiya is a popular Indian sweet snack made with a mixture of sweetened khoya or mawa, and then deep-fried. Here's a simple recipe:

Ingredients
1 cup khoya (mawa)
1/2 cup powdered sugar
1/4 teaspoon cardamom powder
1 tablespoon chopped nuts (like almonds or pistachios)
Ghee or oil, for frying

Instructions
1. Crumble the khoya and mix with powdered sugar, cardamom powder, and nuts.
2. Divide the mixture into small portions and shape into tikiyas (flat patties).
3. Heat ghee or oil in a pan and deep-fry tikiyas until golden.
4. Drain excess oil and serve warm or cool.

Variations
Add other flavors like rose water or saffron.
Experiment with different types of nuts or dried fruits.
Try shallow-frying or baking for a healthier option.

This sweet treat is perfect for festivals or as a dessert!