How To Catch And Cook Razor Clams.Seashore To Plate.

Описание к видео How To Catch And Cook Razor Clams.Seashore To Plate.

From seashore to plate in 4 hours,we catch the Razor Clams using an ingenious method,then steam them open and serve them with chorizo lemon and parsley.Shellfish does not get fresher than this.
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TheScottReaProject.All About The Butchery,Preparation,And Cooking Of,Great British,Meat,Fish And Wild Game.By Scott Rea.Master Buthcher/Fishmonger.Former Butcher Of The Year.Self Taught Cook/Frustrated Chef.Cooking Simple And Delicious Seasonal Dishes Through The Year.Pleased To Meat You..

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