Скачать или смотреть Boston Cream Doughnuts

In this video, you will see how to make Boston Cream Doughnuts.

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Ingredients:
Dough
3/4 cup (6 fl. oz / 177 ml) warm milk
1 egg, room temperature
1 1/8 teaspoon instant dry yeast
4 tablespoons (2 oz / 57 g) butter, melted and cooled
2 tablespoons (7/8 oz / 25 g) sugar
2 cups + 2 tablespoons (9 oz / 255 g) all-purpose flour, more if needed
1/2 teaspoon salt

Pastry Cream
1/3 cup (2 1/3 oz / 66 g) sugar
2 tablespoons (1/2 oz / 14 g) cornstarch
A pinch of Salt
1 cup (8 fl. oz / 235 ml) whole milk
2 egg yolks or 1 whole egg
1 tablespoon (1/2 oz / 14 g) butter
1 teaspoon vanilla extract

Chocolate Ganache
2/3 cup (4 oz / 113 g) semi-sweet chocolate
1/2 cup (4 fl. oz / 118 ml) hot heavy cream