Скачать или смотреть Six Hands Lambassador Dinner, MLA and Archipelago International Collaboration

Meat & Livestock Australia (MLA) together with the 5-star Hotel Archipelago International initiated the South East Asia Six Hands Lambassador event to promote the consumption of Australian lamb among Indonesian consumers by increasing awareness of the taste, quality, and superiority of Australian lamb.

South East Asia Six Hands Lambassador which is held from November 26 to December 3, 2022, showcased the versatile Australian lamb chops through a culinary collaboration of 3 chefs from 3 different countries, including Indonesia. The global Lambassador program brings together influential food professionals, passionate about cooking with Australian lamb, to share the best methods of enjoying Australian lamb. This campaign was driven by MLA and also part of the Aussie Lamb brand to bring the best Australian lamb to the world.

This is the first time that 3 chefs from the Southeast Asian region come and collaborated to promote Australian lamb and interact directly with consumers for a wider range. Chefs A.S. Windoe from Indonesia will collaborate with Chef Francis Thuan from Vietnam and Chef Yakup T. from Thailand in promoting the South East Asia Six Hands Lambassador menu at The Grove Suites, Jakarta under the auspices of the 5-star Hotel Archipelago Group.

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