Скачать или смотреть Light Stuffed Chicken Rolls with Celery Purée | Elegant Post-Holiday Comfort Food

After the holiday excess, this recipe brings balance back to the plate. Tender chicken thigh rolls, lightly stuffed with goat cheese, herbs, and pickled pepper, finished in a glossy balsamic-honey glaze and served with a silky celery purée.

This is comfort food refined — rich in flavor, controlled in texture, and lighter than it looks.

Perfect for those moments when you want something satisfying, without heaviness.

In this video, you’ll see:

– A light stuffing with bold taste
– A controlled, glossy glaze
– Celery purée as an elegant, lighter alternative
– Clean plating with fine-dining touches

If you’re looking for post-holiday recipes that feel indulgent yet balanced, this one belongs on your table.

👉 Watch until the end for the final plating and texture details.

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