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Air Layering Figs

Air-layering is one method of propagating a fruit tree from an existing one, which will bear fruits sooner, and the fruits will taste same as the mother-plant.

Air layering is simply surrounding a portion of a fig limb with moist media for long enough time that roots form well, then the limb is severed from the mother plant and re-potted, creating a new tree.

Some people use recycled plastic bottles as a media container, some use various plastic bag configurations and some may simply wad a bunch of moist sphagnum moss around the limb and cover it with aluminum foil. Some like a transparent container to be able and see the roots and some just go on time, knowing the roots are there.

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