Скачать или смотреть Gujiya Recipe / Mawa Dryfruit Gujiya Recipe - How to make Perfect Gujia at Home - Lata's Kitchen

Gujia is a very delicious and popular Indian festive sweet prepared with fried pastries filled with a tasty mixture of khoa, coconut and dry fruits. Gujia is traditionally made for the Indian festivals like Holi and Diwali and is a must have treat. These gujia can be stored in a container and eaten for 10 to 15 days.

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Namaste, I'm Lata Jain,
Welcome to Lata's Kitchen

Gujia is a very delicious festive sweet

Today I'm going to make Gujia

Lets see the ingredients
required for making gujia

For this we will need

1. All purpose flour - 250 gm

2. Khoa - 250 gm, shredded

3. Raisins - 30

4. Cashew nuts - 15, chopped

5. Almonds - 15, chopped

6. Cardamom Powder - 1/4 tsp

7. Coconut - 1/4 cup, shredded

8. Bura / Powdered Sugar - 1/3 cup

9. Saffron - 10 threads,
soaked in lukewarm warm milk

10. Clarified Butter or Oil - 1/4 cup

11. Water for kneading

12. Oil for frying

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