Скачать или смотреть Pure Veg Comfort Food in Dadar EP 10 | Mumbai Rejoice with indian Hospitality Magazine

Today, we take you inside Mumbai Rejoice, Dadar a well-known pure vegetarian Indian restaurant offering comforting flavours, great desserts, and a relaxed dining experience in the heart of Mumbai.

Mumbai Rejoice, Dadar is appreciated for its value-for-money meals, casual contemporary ambiance, and a menu that caters to diverse preferences with vegetarian, vegan, and Jain food options. From wholesome Indian mains to quick bites, tea, and indulgent desserts, the restaurant is a dependable choice for families, working professionals, and everyday dining.

The outlet offers dine-in, takeaway, delivery, and catering services, along with conveniences like table service, reservations and digital payments. Mumbai Rejoice continues to remain a trusted vegetarian dining destination in Dadar.

This feature is part of Indian Hospitality Magazine’s YouTube series, where we spotlight restaurants and hospitality brands shaping everyday food experiences across India.

📍 Location: Dadar, Mumbai and another outlet in Parel, Lalbaugh.
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🙏 Special Thanks: Sumeet Bhogan and Mumbai Rejoice Team

🎥 About Indian Hospitality Magazine:
We are India’s first dedicated hospitality media platform with a mission to revive, celebrate, and empower the country’s hospitality ecosystem. Through stories, interviews, podcasts, contests, and challenges, we bring forward the people and places redefining hospitality.

Our goal is to:
Inspire students and young professionals
Showcase the struggles & successes of hospitality leaders
Build stronger connections between people and the hospitality industry
Shift perceptions and highlight hospitality as a force for growth

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0:00 Intro
0:28 Founding Inspiration
1:05 Early Challenges
4:15 What Makes Us Unique
5:28 Signature Specialities
6:40 People & Culture
7:55 Visiting a restaurant vs running a restaurant
9:38 Theoretical Knowledge vs Practical Knowledge
11:05 Guests & Relationships
15:06 Growth & Future
17:07 Soul of Our restaurant
17:44 Thank-you Note & Message for Students