Octopus Tacos with Holbox's Gilberto Cetina | The Kitchen at the Los Angeles Times

Описание к видео Octopus Tacos with Holbox's Gilberto Cetina | The Kitchen at the Los Angeles Times

This year's Restaurant of the Year winner, Gilberto Cetina from Holbox, came to our kitchen to make his tacos de pulo en su tinta.

To read more about our 2023 Restaurant of the Year, check out Bill Addison's story: https://www.latimes.com/food/story/20...

Catch Holbox at this year’s Food Bowl presented by City National Bank. Buy tickets at https://lafoodbowl.com/

For more food coverage, restaurant reviews, recipes, and the latest food news subscribe to the L.A. Times. https://www.latimes.com/subscribe

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