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2025/2026/2027 AL Chemistry
6 සිට 11 ශ්‍රේණි සදහා ප්‍රායෝගික විද්‍යාව පන්ති
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Risks of Making Salt at Home by Evaporating Seawater
While evaporating seawater to make salt at home might seem like a simple process, it's fraught with various risks that can negatively affect your health. Commercially produced salt undergoes a very strict purification process, and maintaining that standard at home is difficult.

Toxins and Contaminants
Although seawater naturally contains salts, it can also be contaminated with various impurities and toxins such as microplastics, heavy metals (like lead, cadmium, and mercury), industrial pollutants, and microorganisms. These contaminants are not removed when you evaporate the water at home. Instead, they become concentrated within the salt crystals and can enter your body.

Health Problems
Using contaminated salt can lead to various long-term health issues:

Heavy metal poisoning: This can cause severe conditions like kidney and liver damage, nervous system problems, and even cancer.

Microplastics: Scientists suspect that the ingestion of microplastics can lead to gastrointestinal issues and hormonal imbalances.