Скачать или смотреть Baked Quince with Saffron & Spices | Cozy Winter Dessert 🍊✨

Warm, fragrant, and lightly spiced — this baked quince dessert is a must-try winter treat!

‪@sepidehtondro‬
  / iamsepideh  

Quinces are slowly baked in the oven with cinnamon, cardamom, saffron, and fresh orange until perfectly tender, fragrant, and lightly caramelized — the perfect cozy treat for winter evenings.

Baking quince gently enhances its natural sweetness while the saffron and spices add warmth and complexity. This easy winter dessert is elegant, gluten-free, and full of comforting seasonal flavors.

Serve it with Greek yogurt and crushed pistachios for a beautiful contrast of creamy, crunchy, and fragrant textures.

Ingredients:
• 3–4 quinces, peeled, halved and cored
• ¼ cup sugar
• 1 cinnamon stick
• 2–3 cardamom pods
• A few strands of saffron
• Orange peel
• Juice of 1 orange
• 1 cup water

Method:
1. Arrange the quinces in a baking dish and add all ingredients.
2. Cover with parchment paper, then foil.
3. Bake at 180°C / 350°F for about 2 hours, until tender and fragrant.

✨ No rushing, no fuss — just slow baking and deep winter flavours.

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00:18 Ingredients
00:26 preparing quinces
01:53 add sugar and spices
04:27 Cover with parchment paper and foil
04:58 Bake
05:44 Serve