Скачать или смотреть Easy Peasy Crispy Mashed Potato Cakes!

Fluffy, light and crispy, these Mashed Potato Cakes are a simple, delicious way to repurpose your leftover mashed potatoes. Fast and easy, made with only 4 simple ingredients!

These Mashed Potato Cakes are light and crispy on the outside and fluffy on the inside; pretty hard to resist! We offer a basic recipe that is easily customizable. What I love about this recipe is the use of panko instead of flour, giving them a lighter consistency overall, with a crispy exterior. Serve them up for breakfast or as tasty vegetarian main slathered in mushroom gravy; I think you’ll love them!

Find this recipe on the blog here:
https://www.feastingathome.com/mashed...

Follow @feastingathome for a steady stream of healthy and delicious recipes like this one…collected over the years from my experience as a chef, caterer and food-lover!

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