Скачать или смотреть Chocolate Tahini Marble Cake With Ganache

Tahini marble cake is a moist and scrumptious cake with a buttery tender crumb. It tastes fantastic, and the tahini ganache icing takes it up a notch. This cake requires no butter!
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️

✅ TAHINI MARBLE CAKE INGREDIENTS

CAKE
⅓ cup tahini
⅓ cup light olive oil
1 cup sugar
2 pinches salt
4 eggs large room temperature
2 cups all purpose flour
1 tablespoon baking powder
2 teaspoons vanilla sugar or extract
2 tablespoons milk room temperature
MARBLING
1½ tablespoons cocoa powder
1½ tablespoons sugar
2½ tablespoons milk warm
ICING
2 ounces semi sweet chocolate chopped
2 tablespoons tahini more if needed
2 teaspoons honey

🖨 PRINT RECIPE HERE: https://www.thedeliciouscrescent.com/...

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✅ TIMESTAMPS
00:00​ Introduction
00:25​ Make the batter: Combine tahini, oil, sugar and salt. Whisk in eggs. Incorporate flour, baking powder, vanilla and milk.
01:53 Cocoa Paste and Marbling: Mix cocoa, sugar and milk. Add one-third of plain batter into it. Alternate vanilla and chocolate batter in the baking pan and swirl.
03:48 Tahini Chocolate Ganache Icing: Stir melted chocolate, tahini and honey to a smooth mixture. Pour over cake and spread it. Drizzle Tahini and swirl on top. Let the icing set and slice the cake.

The full blog post and recipe has detailed explanation, lots of tips & tricks and more.

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