Скачать или смотреть टिफिन के लिए टेस्टी सब्जी झटपट Tiffin k Liy Fatafat Tasty Sabzi बड़े क्या बच्चे भी शौक से खाएं

पालक की सब्ज़ी ऐसे बनाएं बड़े क्या बच्चे भी शौक से खाएं Palak ki Sabzi Instant Tiffin in 10 minutes ‪@alkasingh3583‬

#palakrecipe #sabzi #tiffin

Tips & Tricks for this Instant Delicious Tiffin/Breakfast/Lunch Recipe

I have explained how to clean spinach in a very easy way.

Leafy vegetables should be wash before cutting so that their nutrients are not lost.

To clean or wash spinach, keep it in a big vessel filled with water and wash it and keep it in another vessel. Repeat this process till the water appears clean.This means it is necessary to wash it with three or four waters so that it becomes completely clean.

You might have found it to be too much oil, but I have used very little oil in this vegetable/sabzi. I have made this sabzi latpati and have not added water, so this is tomato water which you have shown.

We can use chopper instead chopping ,in winter season so that work gets quickly , cutting veggies is the toughest thing to do in winters.

Follow these instructions to save our time and our work get faster.👈

Its blade is also very easy to clean under runny water. It's not a sponsored video.
You can buy it online.I've purchased from local market.

Why not crush a small piece of ginger? Grate it so that the work gets done faster.

I have used very less oil and spices in this recipe.

Put oil in a pan on one side and while it is heating chop garlic.

We should add salt always on top of the tomato so that it cooked faster.

When roast garlic put the flame low due to doesn't burn.

Saute a minute then add onion,saute until  translucent then add tomato,saute all things for good two minutes press tomatoes while roasting and cover it for 1,2 minutes so that cooked fast.

I have not used water in it if you want then add water it's all up to you.

Do not overcook it, cook it as shown or cook it the way you like .

Enjoy this tempting recipe with naan,roti
(bread, chapati), parathe or rice.It tastes better when eaten with rice..!!😍

Ingredients -:

Mustard oil 1 to1.5 tbsp
6,7 Garlic cloves
Green chilli 2 🌶️🟢
Dry red chilli 🌶️
2 onion medium 🧅
2,3 medium 🍅
Kashmiri red chilli
powder 1/2 tsp
Kitchen king 1/4 tsp
Turmeric powder a pinch
Asafoetida a pinch
Garam masala 1/4 tsp
6,7 Garlic cloves
Salt to taste or
slightly less than 1 tsp

सरसों तेल एक से डेढ़ बड़े च
6,7 लेहसुन
दो प्याज़ मध्यमाकार 🧅
दो टमाटर 🍅
हरी मिर्च व लाल मिर्च 🌶️🟢
कश्मीरी लाल मिर्च पाउडर
1/2 छोटी च
किचेन किंग आधी छोटी च
हल्दी पाउडर एक चुटकी
हींग एक चुटकी
गरम मसाला एक चौथाई छोटी च
नमक स्वादानुसार या
एक छोटी च से थोड़ा कम

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