Скачать или смотреть Filipina Grandma Cooking Leche Flan in the Farm 🍮 | Traditional Filipino Dessert

Learn how to make creamy and silky Leche Flan, one of the most loved Filipino desserts! 🍮✨
This step-by-step Leche Flan recipe shows you how to create the perfect caramel, smooth custard, and rich flavor that melt in your mouth.

Made with simple ingredients — egg yolks, condensed milk, evaporated milk, sugar, and vanilla — this dessert is a Filipino favorite during fiestas, holidays, and family gatherings.

📍 Ingredients:
• 10 egg yolks
• 1 can condensed milk
• 1 can evaporated milk
• 1 tsp vanilla extract
• ½ cup sugar (for caramel)

🔥 Cooking Instructions:
1️⃣ Melt sugar in a pan until it becomes golden caramel, then pour into molds.
2️⃣ Mix egg yolks, condensed milk, evaporated milk, and vanilla until smooth.
3️⃣ Pour the mixture into the molds with caramel.
4️⃣ Steam for 30–35 minutes or until firm.
5️⃣ Let cool, unmold, and serve chilled!

📹 Watch till the end for the perfect creamy Leche Flan reveal!
Don’t forget to LIKE, COMMENT, and SUBSCRIBE for more Lutong Pinoy recipes! 🇵🇭

#LecheFlan #FilipinoDessert #LutongPinoy #PinoyRecipe #CaramelFlan #FilipinoFood #PinoyCooking