🇰🇭 Rediscovering Cambodia

Remember that trip to the Hope House orphanage in Cambodia? Well, we're diving right into the heart of those moments that truly touched my soul.

From savoring the local flavors in Phnom Penh to embracing the city's vibrant food culture, this episode is all about sharing the authenticity and beauty of Cambodian cuisine and its people.

Our hydroponic garden at Hope House is thriving, and I'll give you a sneak peek into the process of seed propagation using water and sponges. It's incredible to think that soon, those greens will be on our plates, nourishing both body and soul.

Join me in savoring these stories, these flavors, and most importantly, the warmth and love that radiates from every bite. Our journey doesn't stop here. By tuning in, you're a part of our mission to make a difference in the lives of orphaned children worldwide. Your support through Joey's Food Fight means the world.

Trust me, this is a ride you won't want to miss. Tune in, subscribe, and let's keep the spirit of giving alive one story at a time. Until then, stay curious, stay inspired, and keep that hunger for goodness alive!

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