3 Days in Ubud, Bali: Where to Stay, EXPLORE, Eat and AVOID tourist traps! Itinerary PART 1

Описание к видео 3 Days in Ubud, Bali: Where to Stay, EXPLORE, Eat and AVOID tourist traps! Itinerary PART 1

#ubudbali #balitravel #travelvlog #healthylifestyle #explorebali
Welcome to "Three Days in Ubud, Bali – Part 1" – your ultimate guide to where to eat, stay, explore, and have fun in this captivating part of Bali! After an incredible time in Uluwatu, we're taking a relaxing taxi ride to Ubud, with an unexpected stop at a coffee plantation (the driver’s idea, not ours – it felt like a bit of a tourist trap, to be honest). Despite arriving in a dramatic downpour, our spirits were lifted as soon as we saw our beautiful villa, nestled among natural surroundings like trees, jungle, and rice terraces, and birds singing... (not a Disney movie, but starting to sound like one!)

After a refreshing swim, shower, and change, we headed to dinner at The Elephant Cafe. Perched at the top of a cliffside with breathtaking views of the rice terraces, this spot is perfect for those seeking gluten-free and vegan dining – and even those who aren’t! Carlos raved about the gnocchi, saying it was the best he's ever had, and the gyoza was a surprising hit as well. I highly recommend getting there before sunset to fully enjoy the stunning vistas.

The next day, we set off to explore the renowned rice terraces. Renting a scooter in Bali is an absolute MUST – it's the best way to navigate the twisting roads that lead from the balinese villages to dense jungle landscapes. Instead of visiting the main tourist attraction, we found a quieter spot where we had the beautiful scenery all to ourselves.

Our next mission was lunch, so we explored a few traditional Bali hut cafes with amazing views of the terraces, many of which had pools. We settled on TIS Cafe – it had the classiest vibe and the friendliest staff. We had planned to visit some temples afterward, but the weather had other plans. Instead, we enjoyed hot teas and delicious food while watching the rain fall on the terraces around us.

On our way back, I stopped to buy some handcrafted chopping boards. There are so many small stalls along the roads, so don’t be afraid to stop and check them out if something catches your eye. We ended the day with a fantastic dinner at Muse Restaurant, indulging in amazing Indian food, of which I will show you properly in Part 2!!

Stay tuned for part 2 of our Ubud adventure! In the next video, we'll visit some of the quieter temples for a more authentic experience, engage in meditation, do some shopping, and of course, continue our quest for the best gluten-free and vegan eats in Ubud. Don’t forget to comment and subscribe so you don’t miss next week's video – I promise it’s going to be a good one!

If you have any questions or want to share your thoughts, please comment below. I'd love to hear from you!

Thank you for watching and for your support!

With love,
Sara

Music:
Music by ZARG - yet to come - https://thmatc.co/?l=B2DBB65F
Music by Remil - Tranquil - https://thmatc.co/?l=38606185
Music by Obie Hans - Metaphoric Collage - https://thmatc.co/?l=77A2F348
Music by C4C - Bright Side - https://thmatc.co/?l=6B8AB190
Music by CHANTARA - DOS ALMAS - https://thmatc.co/?l=0BA90EC8
Music by Mr. Jello - Island Lifestyle - https://thmatc.co/?l=098E2E9B
Music by Floyd Fuji - TONGUE TIED - https://thmatc.co/?l=AA0B06D2

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