Скачать или смотреть PICKLED LIMES - Easy Asian Pickled Recipes - Bodian Life

Pickled lime is a food that involves the pickling of limes to preserve them and add flavor.

▶ Ingredients :
● 2.0 Kg, Limes
● 600 g, Kosher Salt

Method:
1. Rinse the limes to ensure it's clean and drain off.
2. Put the lime to the jar and add the kosher salt.
3. Dry limes in the sun least three months, until the limes begin to turn brown.
4. Use for foods and drinks : sour chicken soup and sweet limes juice.

0:00 Intro
0:24 Ingredient and Prepare
0:57 Put the lime to the jar and add the kosher salt.
1:45 Dry limes in the sun until limes become pickled

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