Mango Curry Sri Lankan style | Mango curry recipe

Mango curry Sri Lankan style | Mango curry recipe
This delicious mango curry is a Sri Lankan classic and favourite, packed with deep flavor combinations of sweet, spicy and sour

Ingredients for Mango Curry
Green Mango – 500g
Mustard seed -1/4 tsp
Fenugreek seeds – 1/4 tsp
Fennel seeds – 1/4 tsp
Oil – 2 tbsp
Cinnamon sticks – 2
Cardamoms – 3
Cloves – 4
B Onions – 1
Curry leaves
Pandan ( Rampe) leaves
Green chili – 2
Salt to taste
Chopped Ginger – 1 tbsp
Chopped Garlic – 1 tbsp
Turmeric powder – 1/4 tsp
Curry powder – 1 tsp
Roasted curry powder – 1 tsp
Chili powder – 2 tsp
Sugar – 2 tbsp
Water – 1 ½ cup

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