Gulab Jamoon/Fat Kurma

Описание к видео Gulab Jamoon/Fat Kurma

Gulab Jamoon/Fat Kurma
2 cups of full cream milk powder
1 cup of flour
2 tsps of elychee/cardamom
1 tsp of cinnamon
2 tbsps of ginger
4 tbsps of cold butter
2 tbsp sweetened condensed milk
1 can of cold evaporated milk (use as much as you need)

Fry at 300F for 10-12 minutes until golden brown.

Once cooled, add 2 tbsps (or more) of sweetened condensed milk + 1/4 cup (or more) of full cream milk powder.

This recipe makes 20 gulab jamoons 🙂

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