Пироги Top Wheel на Тайване (6 разных вкусов) Изготовление - Тайваньская уличная еда

Top Wheel Pies in Taiwan (6 different flavors) Making/車輪餅,紅豆餅,今川燒製作/Taiwanese Street Food

小鵲sing紅豆餅
Google Map:
300新竹市東區東南街122號
https://g.page/alittlehappinesscake?s...

00:00 開始:小鵲sing紅豆餅/ START
00:23 製作:芋泥芋圓/ Making: Taro Mashed Taro Balls
03:35 製作:起司薯薯/ Making: Cheese Potato
05:24 製作:香草珍珠/ Making: Vanilla Boba
07:16 製作:香草牛奶/ Making: Vanilla Milk
08:48 製作:花生麻糬/ Making: Peanut Mochi
10:36 製作:鵲幸紅豆/ Making: Red Bean
12:46 品嘗時間/ Tasting time

首先，這家車輪餅的餅皮很脆，肯定經過長時間研發
接著要說明我吃過的幾種口味：
1、平日
[紅豆]餡料很滿，綿密的紅豆泥很香甜
[香草牛奶]經典口味，熱騰騰會燙口好吃
[香草珍珠]竹炭的餅皮超吸睛，珍珠QQ奶油香田，我近年的最愛
[起司薯薯]起司味很引人入勝，但起司太大塊我吃不完
2、限定
[芋泥芋圓]芋圓很大顆又搭配芋泥有層層口感，我是怕芋頭只能吃一點點
[花生麻糬]花生香又加麻糬，跟小時候吃的古早味花生麻糬味道很像
[起司三杯杏鮑菇]絕對是美味極致，自己去嘗試看看吧，超驚豔
[OREO牛奶碎片]很特別的創意，是老闆獨創，我個人認為超好吃

First of all, the crust of this wheel pie is very crispy, it must have been developed for a long time
Next, I want to explain several flavors I have tried:
1. Weekdays
[Red Bean] The filling is very full, and the dense red bean paste is very sweet
[Vanilla Milk] Classic flavor, it will taste delicious when it is hot
[Vanilla Boba] The bamboo charcoal crust is super eye-catching, the pearl QQ cream incense field, my favorite in recent years
[Cheese Potato] The cheese taste is very fascinating, but the cheese is too big and I can’t finish it
2. Limit
[Taro Mashed Taro Balls] The taro balls are large and have layers of taste with mashed taro. I'm afraid that taro can only be eaten a little
[Peanut Mochi] Peanut fragrant and mochi, it tastes similar to the peanut mochi that I ate when I was a child
[Cheese king oyster mushroom] It is absolutely delicious, try it for yourself, it’s amazing
[OREO Milk] Very special idea, created by the boss, I personally think it’s super delicious