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HOW IT'S MADE: Hershey's Chocolate (720p HD) #Documentary
This educational video explains how Hershey's Chocolate is manufactured and shows a inside tour of Hershey's Chocolate Factory in 1975 - 1976 depicting chocolate production from harvesting the coco to mixing components and ingredients on factory machines at the Hershey's home in Pennsylvania, United States.

In about 1900, Hershey essentially took the natural (organic) ancient recipe for 'chocolate', European Chocolate, or traditional chocolate, and added more sugar, and also used milk, hence the term 'milk chocolate'.

These days, Hershey's decline involved a further cheapening of their production from using real sugar, to the addition questionable ingredients such as of soy fats and high-fructose corn syrup, nether of which should be used in fine chocolates.

European Chocolate is usually characterized by less sugar, and more coco, but expensive. Hershey reduced the coco content, substituting more sugar and milk, therefore decreasing cost, and sales and profits increase.

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