Bhindi Masala Recipe | मसाला भिंडी | Sarso Wali Bhindi | Bhindi Sabzi | Okra Sabzi | kabitaskitchen

Bhindi masala is one of the most widely followed Indian bhindi curry (okra gravy) preparations. This is one of the authentic bhindi masala recipes, this restaurant style bhindi masala (okra curry) is prepared in mustard gravy. This easy Punjabi style bhindi masala recipe has dry texture and requires shallow frying bhindi followed by mixing it with spicy semi gravy masala of tomato and common curry spices. This bhindi masala recipe by kabitaskitchen provides step by step process of how to make bhindi masala in mustard gravy. This bhindi masala recipe in Hindi provides easy steps to make restaurant style bhindi masala recipe at home. In Hindi it is called bhindi ki sabji, bhindi ki sabzi, sarso wali bhindi, bhindi ki gravy, bhindi ki curry etc.

Preparation Time-30 minutes
Serving-4

Ingredients:
Bhindi/okra-250 gm(washed)
Tomato(chopped)-1(large)
Garlic(peeled)-8 to 10
Green chilli-1 or 2
Coriander leaves(washed and chopped)-1/4 cup
Turmeric powder-1/2 tsp
Red chilli powder-3/4 tsp
Cumin seeds or cumin powder-1/2 tsp
Coriander seeds or coriander powder-1/2 tsp
Black pepper or powder-8 to 10 or 1/4 tsp
Mustard seeds-1.5 tbsp
Cooking oil-5 tbsp
Salt to taste

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