The Best Ever Cream Corn From A Can Recipe | Cream Corn Recipe | Budget Friendly Recipe | Side Dish

The Best Ever Cream Corn From A Can Recipe | Cream Corn Recipe | Budget Friendly Recipe. Taste so good, it make you wanna "Slap Somebody!" Heres a quick and easy budget friendly recipe that your family will love. Who said you can't make can food taste good, didn't know how to cook. Makes a great side dish anytime.

Thanks for watching everyone. Let me know if you have tried this recipe, then let me know how it turned out (see recipe below).

Cream Corn From A Can

Ingredients I used:
½ cup green pepper, diced
½ cup yellow onion, diced
3 Tbsp evaporated milk
2 Tbsp butter or margarine
¼ cup sugar
15 oz can of whole kernel sweet corn, drained
15 oz can of cream style sweet corn
¼ tsp salt
¼ tsp garlic powder
Dash of pepper to taste

Preparations: (double or triple recipe if needed)

On medium heat in a skillet, add butter then melt. Once melted add bell peppers and yellow onion, then sauté for 2 minutes. Add cream style sweet corn and whole kernel sweet corn to skillet. Stir and blend well. Add salt, garlic and pepper, then stir. Next add evaporated milk and sugar, stir again. Cover with lid and cook for 25 minutes on low heat. Check in between to make sure corn is not sticking. Makes about 4 servings.

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