Скачать или смотреть How Senegalese Make Fry Fish!!! FIIRIIR!!!

BBnana Cooking How to cook Fry Fish

Serving up to 4 people

Ingredients:
FISH & MARINATE: 2 Sea Bream fish, 4 cups of vegetable oil for frying, 5 garlic gloves, a teaspoon of black pepper, one jumbo, 2 teaspoon of dijon mustard,

ONION TOMATO SAUCE: 1 large onion, a spoonful tomato paste, hot pepper, couple of bay leaves, cracked black pepper, 1 jumbo, 1/2 cup of water.

MAYO: 2 eggs yolks, 1 cup of oil, one jumbo, 2 garlic gloves, lime juice, a little chopped parsley, a teaspoon of mustard, salt and pepper.

SIDES: One sweet potato, a large tomato (use as a cup holder), a large bell pepper (use as a cup holder), a large lime cut into slices, a little sprinkle of chopped persil.

How to make homemade mayonnaise start at 3m12s    • GRILLED FISH & HOMEMADE MAYO!!!  

How to make onions tomato sauce starts at 1m24s    • Nbambé!!! THE BLACK EYE PEAS DIP. 100% Veg...  

Send an email: [email protected]


Thank you for watching!!! I'll see you next Sunday Inshallah!