Boston Butt / Pulled Pork on the Kamado Joe Jr!

It's finally here! This is one of the cooks that a lot of people have been waiting to see. Everyone wants to know how well the Kamado Joe Jr. will perform as a low and slow smoker. I decided to give it a whirl with a 7.2 pound boston butt to make a batch of pulled pork. I loaded the Joe Jr fairly full of lump charcoal and added a few chunks of peach wood for smoke and then put the meat on the grill. I was expecting a 10 to 10.5 hour cook, but this cook finished up in 8.5 hours. The meat came out perfect!

Pork Rub Recipe:    • Pork Rub  

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