Chopped Steak with Caramelized Onions & Mushrooms | Blackstone Griddle Recipes

Are you looking for a quick and easy way to make chopped steak? In this video, you’ll learn how to make a simple and delicious version that’s perfect for busy weeknights. Matt Hussey will guide you through the process of forming your ground chuck into an oblong shape, seasoning it generously, and caramelizing onions and mushrooms on the Blackstone. Once your onions and mushrooms are cooked, you can add the chopped steak and cook it to your desired level of doneness.

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0:00 Introduction
01:03 Preparing the ground chuck
02:33 Slicing an onion
03:24 Seasoning the chopped steak
04:02 Cooking the onions and mushrooms
06:10 Cooking the chopped steaks on the griddle
08:17 Resting the chopped steak
09:10 Plating
09:28 Taking the first bite
09:44 Signing off

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